The restaurant operations platform
Sales, costs, staff and suppliers — live, in one place. Ask Pepper anything.
Sales, rotas and supplier costs used to live in three different places and my head. Now it's one screen — I check the morning brief with my coffee and already know how yesterday went and what to prep.
In a steakhouse the margin is in the cuts. ShiftPlate reads every supplier invoice and updates our dish costs on its own, so I see the real margin on every plate instead of guessing at month-end.
Sales, live from the till
Revenue, covers and product mix stream straight from your POS. Compare day, week and month, and watch labour cost track against sales in real time.
Cover every shift, on budget
Drag shifts into place and see labour cost update as you schedule. Let ShiftPlate suggest coverage from your sales forecast, then tweak in seconds.
Snap an invoice. Prices update.
Photograph it, upload it — or just forward the email. ShiftPlate reads every line item, matches it to your ingredients, and recalculates recipe margins automatically.
Run your team, not just the rota
Holidays, reviews, goals, onboarding and payroll — the whole employee lifecycle in one place. Staff request time off from their phone, you approve in a tap, and every hire, review and document stays on file.
Ask Pepper anything
“What were sales this week?” “Which dishes are below target margin?” “Who's working tonight?” Pepper answers in plain language — and doesn't wait to be asked. Every morning it briefs you on yesterday's numbers, today's roster and what needs your attention, and flags no-shows and margin dips as they happen.
See Pepper in a demo
Live margin on every dish
Match ingredients to live supplier costs and see margin the moment prices change.
Clock in, clock out
Hours from the floor that add up automatically — straight into payroll.
Log spend, watch the total
Every cost categorised, every total current — no spreadsheet reconciliation.
Keep margin out of the bin
Log every spoil and spill, auto-costed from live prices — straight into your P&L.
The whole floor, in your pocket
Staff clock in and request time off from their phones, while you approve a swap, check today's numbers or ask Pepper — from the pass, the office or the bus home.
Live in a day, not a quarter
Connect your POS
Sales, covers and product mix flow in automatically — no manual entry.
Everything stays current
Costs, rotas, invoices and margins update live as your week unfolds.
Ask Pepper, then act
Get answers and alerts in plain language, and make the call in seconds.
Made by restaurateurs and engineers
ShiftPlate comes from a team with decades of combined experience running restaurants and building software — so it fits how service really works, not how a spreadsheet imagines it.
Pricing that fits your covers
Every restaurant runs differently. Book a demo and we'll tailor a plan around your sites, covers and team.